View this post on Instagram   A post shared by Dinner with Donna (@dinnerwithdonna) Intro We recently hosted my birthday dinner with Rob’s family. I thought it would be…

The Social Blend is an up-and-coming cafe located in the heart of Yonge & Eglinton which has gained popularity for its Korean-style macarons and dacquoises. Their signature menu features 9…

I kid you not, this is the *best* banana bread recipe. Moist, not overly sweet, and with the perfect add ins, this recipe is a crowd pleaser. Banana bread is…

In honour of Asian Heritage Month, I wanted to spotlight 3 incredible food content creators, who also happen to be East Asian. Talented, dedicated, and authentic, check these folks out…

Have you ever wanted to try meal prepping a week’s worth of lunches but wasn’t sure where to start? I wanted to share my weekly lunch prep routine to hopefully…

We visited Oji Seichi for a delicious bowl of ramen on our day off. @dinnerwithdonnaTrying out Oji Senchi for the first time. Delicious house made noodles with melt in your…

While a handful of crunchy carbs never hurt anyone, at what point does one cross the line of a treat to an overindulgence?   Fellow ‘chipper’, find solace knowing that you…

During the pandemic, I learned how to make granola through a zoom team building event with colleagues. It was so easy and tasty that I started experimenting with making my…

Difficulty level: easy, and forgiving ratios Guacamole is one of my favourite party dishes! It’s easy to make and is always a hit amongst friend gatherings, and party guests. A…